Annotations:
It's no longer necessary to stand in line for a table at T.G.I. Friday's or Red Lobster. You can make the menu items you love right at home - with ingredients from your local supermarket. In this unique cookbook Todd Wilbur re-creates more than 100 signature dishes from America's most popular chain restaurants - including such hot theme eateries as the Hard Rock Cafe, Plane

Publisher's Remarks:
Todd Wilbur, the irrepressible restaurant recipe knockoff artist, is back. Thanks to Wilbur's latest Top Secret mission -- to re-create some of America's most popular food products without the fat -- readers can now feast guilt-free on their favorite snacks. The easy-to-follow recipes, along with Wilbur's patented blueprint illustrations, are guaranteed to produce healthier homemade treats that taste identical to the real thing -- like Nabisco "RM" Reduced-Fat Oreo "RM" Cookies or Entenmann's Light "RM" Low-Fat Cinnamon Rolls. Wilbur also tackles some familiar restaurant delights, including Bennigan's "RM" Buffalo Chicken Sandwich, McDonald's "RM" Arch Deluxe "RM" and Egg McMuffin, "RM" and Wendy's "RM" Chicken Caesar Fresh StufFed Pita "RM" -- concocting them all at a fraction of the calories and at a fraction of the cost. Once again, the intrepid Todd Wilbur goes where no food writer has gone before -- and proves that when it comes to providing recipes for food that diners really want to eat, he is the peoples' choice.

Product Detail:

Author: Wilbur, Todd

Illustrator: Wilbur, Todd

Publisher: Plume, 6/1/1997

Content Language: English

Book,

Paperback: 322 pages

Weight: 0.79 lbs.

Dimensions: L: 9.06 in. x W: 5.98 in. x H: 0.86 in.

Comes with Illustrations

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