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Home  >  Reference > Travel > United States > New England > Vermont

The Professional Chef 8th Edition With Student Study Guide And In The Hands Of A Chef Set


The Professional Chef 8th Edition With Student Study Guide And In The Hands Of A Chef Set
Item Number: 9780470404348
Unit Price: $124.95
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 Detailed Description
Product Detail:
  • Author: Culinary Institute Of America
  • Publisher: John Wiley & Sons Inc,
  • Content Language: English
  • Book,
  • Weight: 1 lbs.
  • Dimensions: L: 11 in. x W: 9 in. x H: 1 in.
    		•




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