Annotations:
'The recipes... are almost delectable enough to eat right off the page.... The interested but inexperience cook will find Mrs. Derecskey's attention to clarity helpful. Even a novice can understand how to execute the recipes from her thorough instructions.'- Los Angeles Times
Publisher's Remarks:
"Our appetite for this interesting cuisine, a melding of Germanic, Slavic, Tartar, and Turkish influences, has been whetted by this] excellent new work."--"New York Times"
Product Detail:
Author: Derecsky, Susan
Publisher: Harper Collins, 10/1/1987
Content Language: English
Edition Number: 60
Book,
Paperback: 288 pages
Weight: 0.89 lbs.
Dimensions: L: 9.34 in. x W: 5.99 in. x H: 0.73 in.
Comes with Illustrations
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