 |
|  |
Annotations: THE DESSERT ARCHITECT, 1ST EDITION is the complete guide to creating versatile and inventive multi-component desserts. This book offers valuable insight into creating a well-balanced dessert menu, creative plating techniques, and fifty detailed multi-component recipes that can be mixed and matched for endless combinations. Full color photos of each completed dessert, along with step-by-step process shots to serve as a visual reference for the major techniques used in the recipes. This is an ideal book to supplement the basic textbooks used in professional pastry programs and is an excellent resource for trained chefs already working in the field seeking inspiration.
Publisher's Remarks: A complete guide to building versatile and creative desserts, The Dessert Architect offers valuable insight into developing a well-balanced dessert menu and modern plating techniques while featuring 50 detailed multicomponent recipes that can be mixed and matched for endless combinations. This landmark work offers suggestions for pairing beverages with desserts, sources for ingredients, and an overview of essential tools and equipment. Its wealth of recipes is thoughtfully organized by main ingredient for easy retrieval. Full-color photographs of each completed dessertaalong with step-by-step process shotsaserve as a visual reference for the major techniques used in the recipes. The Dessert Architect is an invaluable resource for professional pastry programs and a source of inspiration for chefs worldwide.
Product Detail: Author: Wemischner, Robert Publisher: Wadsworth Inc Fulfillment, Content Language: English Book,
|
|
|
 |