Annotations:
Here is a revised and updated edition of a much hailed little handbook on how to gather and prepare clams, oysters, mussels and scallops, for seaside foragers and food lovers on all coasts.
Publisher's Remarks:
Here is a revised and updated edition of a much hailed little handbook on how to gather and prepare clams, oysters, mussels and scallops, for seaside foragers and food lovers on all coasts.
Product Detail:
Author: Reaske, Christopher Russell
Publisher: Burford Books,
Content Language: English
Edition Description: Revised
Book,
Paperback: 176 pages
Weight: 0.57 lbs.
Dimensions: L: 8.98 in. x W: 6 in. x H: 0.57 in.
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