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Annotations:
Would you sear 50 pepper-crusted filets mignons to find the ultimate recipe, one guaranteed to deliver a perfectly browned crust and meltingly tender interior? We did. Here are more than 300 foolproof recipes for all our favorite cuts of meat.
Publisher's Remarks:
Would you sear 50 pepper-crusted filets mignons to find the ultimate recipe, one guaranteed to deliver a perfectly browned crust and meltingly tender interior? We did. Here are more than 300 foolproof recipes for all our favorite cuts of meat.
Product Detail:
Illustrator: Burgoyne, John
Photographer: Tremblay, Carl
Photographer: Van Ackere, Daniel J.
Publisher: Amer Test Kitchen,
Content Language: English
Book,
Paperback: 433 pages
Weight: 2.18 lbs.
Dimensions: L: 10.78 in. x W: 8.2 in. x H: 1.07 in.
Comes with Illustrations
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