Annotations:
Fifty recipes of the world famous chefs are adapted for the home kitchen. Superb, specially commissioned photographs by Tom Eckerle, all in full-color, illustrate recipes throughout. The recipes are based on the renowned and popular cooking demonstrations of De Gustibus at Macy's. Special tips and techniques cover cooking times, plan-ahead advice, menu strategy, recommended substitutes for hard-to-find ingredients, and more.
Publisher's Remarks:
Fifty recipes of the world famous chefs are adapted for the home kitchen. Superb, specially commissioned photographs by Tom Eckerle, all in full-color, illustrate recipes throughout. The recipes are based on the renowned and popular cooking demonstrations of De Gustibus at Macy's. Special tips and techniques cover cooking times, plan-ahead advice, menu strategy, recommended substitutes for hard-to-find ingredients, and more.
Product Detail:
Author: Sailhac, Arlene Feltman
Photographer: Eckerle, Tom
Publisher: Black Dog & Leventhal,
Content Language: English
Book,
Hardcover: 96 pages
Weight: 1.34 lbs.
Dimensions: L: 9.97 in. x W: 9.1 in. x H: 0.53 in.
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