Annotations:
Expert baker provides complete breadmaking instructions, as well as 104 kitchen-tested recipes for starters and breads and cakes utilizing starters. Alaskan sourdough pancakes, pineapple bran bread, Polish babka, many more. Sources of Supply. Bibliography. Index. 25 black-and-white illustrations.
Publisher's Remarks:
Expert baker provides complete breadmaking instructions, as well as 104 kitchen-tested recipes for starters and breads and cakes utilizing starters. Alaskan sourdough pancakes, pineapple bran bread, Polish babka, many more. Sources of Supply. Bibliography. Index. 25 black-and-white illustrations.
Product Detail:
Author: Roberts, Ada Lou
Publisher: Dover Pubn Inc, Oct-1983
Content Language: English
Book,
Paperback: 192 pages
Weight: 0.45 lbs.
Dimensions: L: 7.99 in. x W: 5.45 in. x H: 0.41 in.
Comes with Illustrations
|
