Annotations:
300-plus recipes. The only cookbook devoted to smoke-cooked barbecue, a hot trend.
Publisher's Remarks:
300-plus recipes. The only cookbook devoted to smoke-cooked barbecue, a hot trend.
Product Detail:
Author: Jamison, Cheryl Alters
Author: Carlton Books Ltd
Joint Author: Jamison, Bill
Publisher: Harvard Common Pr, 4/1/2003
Content Language: English
Edition Description: Rev
Book,
Paperback: 528 pages
Weight: 1.97 lbs.
Dimensions: L: 9.2 in. x W: 7.24 in. x H: 1.43 in.
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