Annotations:
From the James Beard Award-winning author of "Quick Vegetarian Pleasures" comes a tip-filled cookbook of 200 recipes for uncomplicated, delectable meat-free dishes, ranging from stove-top meals to make-ahead casseroles. 2-color throughout. Index.
Publisher's Remarks:
Jeanne Lemlin is aware that we're all vegetarians some of the time and that what we crave is delicious food that is quick and simple to prepare. In Simple Vegetarian Pleasures, she shares her dedicated, relaxed approach to good food with two hundred tempting recipes for flavorful meals. The flexibility and range of Jeanne's recipes encourage you to take advantage of seasonal fruits and vegetables, and her menu suggestions for every occasion help frazzled cooks move serenely, almost effortlessly from soup to nuts. With tips for keeping your pantry and refrigerator stocked to simplify meal preparation and vibrantly flavored recipes - for stovetop dishes, make-ahead casseroles and gratins, rich vegetable stocks, salads, and a range of pizzas, quesadillas, sandwiches, and vegetarian burgers -vegetarian cooking becomes easy, fast, and fabulous. Whether you're vegetarian all the time or occasionally enjoy a meatless dish, Jeanne Lemlin has your food right here - simply delicious and deliciously simple. Winning Dishes: Chickpea Salad with Fennel, Tomatoes, and Olives
Spinach Soup with Couscous and Lemon
Garlic Mashed Potatoes
Portobello Mushroom and Caramelized Shallot Omelette
Nantucket Cranberry Cake
Product Detail:
Author: Lemlin, Jeanne
Publisher: Quill Books, 6/1/2000
Content Language: English
Book,
Paperback: 336 pages
Weight: 1.35 lbs.
Dimensions: L: 9.19 in. x W: 7.36 in. x H: 0.97 in.
Comes with Illustrations
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