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Home  >  Reference > Education > Teaching Methods & Materials > Science & Technology
       

Item # Image Description Price
9780321513199 Nutrition: From Science To You
Nutrition: From Science To You
Publisher's Remarks:
Key Benefit: "Nutrition: From Science to You" builds on the strengths of its sister book [more...]
Author Blake, Joan Salge
Content Language English
Publisher Cummings
Binding Type Hardcover
$148.72
9781566377669 Guide To Good Food
Guide To Good Food
Product Detail:
  • Author: Largen, Velda L.
  • Joint Author: Bence, Deborah L.
  • Publisher: Goodhear [more...]
    • Author Largen, Velda L.
    Content Language English
    Publisher Goodheart-willcox Publ
    Binding Type Hardcover
    This item is temporarily unavailable.
    9781566377683 Guide To Good Food
    Guide To Good Food
    Product Detail:
  • Author: Largen, Velda L.
  • Joint Author: Bence, Deborah L.
  • Publisher: Goodhear [more...]
    • Author Largen, Velda L.
    Content Language English
    Publisher Goodheart-willcox Publ
    Binding Type Hardcover
    This item is temporarily unavailable.
    9781566377690 Guide To Good Food: Teacher's Resource Binder
    Guide To Good Food: Teacher's Resource Binder
    Product Detail:
  • Author: Largen, Velda L.
  • Joint Author: Bence, Deborah L.
  • Publisher: Goodhear [more...]
    • Author Largen, Velda L.
    Content Language English
    Publisher Goodheart-willcox Publ
    Binding Type Ringbound
    This item is temporarily unavailable.
    9781566373241 Adventures In Food And Nutrition!
    Adventures In Food And Nutrition!
    Annotations:
    Introduce your students to food and nutrition with Adventures in Food and Nutrition! Packed with [more...]
    Author Byrd-bredbenner, Carol
    Content Language English
    Publisher Goodheart-willcox Publ
    Binding Type Hardcover
    This item is temporarily unavailable.
    9781566377935 Principles Of Food Science: Student Lab Manual/study Guide
    Principles Of Food Science: Student Lab Manual/study Guide
    Annotations:
    Principles of Food Science incorporates science concepts into a lab-oriented foods class. This t [more...]
    Author Ward, Janet D.
    Content Language English
    Publisher Goodheart-willcox Publ
    Binding Type Paperback
    This item is temporarily unavailable.
    9781566377942 Principles Of Food Science: Teacher's Resource Binder
    Principles Of Food Science: Teacher's Resource Binder
    Annotations:
    Principles of Food Science incorporates science concepts into a lab-oriented foods class. This t [more...]
    Author Ward, Janet D.
    Content Language English
    Publisher Goodheart-willcox Publ
    Binding Type Hardcover
    This item is temporarily unavailable.
    9781566377959 Principles Of Food Science: Teacher's Resource Cd [with Gw Test Creation Software]
    Principles Of Food Science: Teacher's Resource Cd [with Gw Test Creation Software]
    Annotations:
    Principles of Food Science incorporates science concepts into a lab-oriented foods class. This t [more...]
    Author Ward, Janet D.
    Content Language English
    Publisher Goodheart-willcox Publ
    Binding Type Other
    This item is temporarily unavailable.
    9781566378451 Principles Of Food Science: Teacher's Resource Guide
    Principles Of Food Science: Teacher's Resource Guide
    Annotations:
    Principles of Food Science incorporates science concepts into a lab-oriented foods class. This t [more...]
    Author Ward, Janet D.
    Content Language English
    Publisher Goodheart-willcox Publ
    Binding Type Hardcover
    This item is temporarily unavailable.
    9781590706534 Principles Of Food Science
    Principles Of Food Science
    Author Ward, Janet D.
    Content Language English
    Publisher Goodheart-willcox Publ
    Binding Type Hardcover
    This item is temporarily unavailable.
    9781590706909 Guide To Good Food
    Guide To Good Food
    Author Largen, Velda L.
    Content Language English
    Publisher Goodheart-willcox Publ
    Binding Type Hardcover
    This item is temporarily unavailable.





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