Annotations:
This beautiful cookbook with outstanding photography is from internationally trained chefs of award-winning Port Douglas restaurant Salsa Bar & Grill. Over 50 stunning popular recipes show why their loyal customers keep coming back to this tropical paradise for cuisine. A vibrant fusion of modern flavors from around the world, SalsaAEs fine food tastes as delicious as it looks.

Publisher's Remarks:
This beautiful cookbook with outstanding photography is from internationally trained chefs of award-winning Port Douglas restaurant Salsa Bar & Grill. Over 50 stunning popular recipes show why their loyal customers keep coming back to this tropical paradise for cuisine. A vibrant fusion of modern flavors from around the world, SalsaAEs fine food tastes as delicious as it looks.

Product Detail:

Author: Bawden, Rhys

Author: Conway, Bill

Publisher: New Holland Australia,

Content Language: English

Book,

Hardcover: 224 pages

Weight: 2.82 lbs.

Dimensions: L: 9.9 in. x W: 9.3 in. x H: 1 in.