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Home  >  Reference > Business & Economics > Quality Control
       

Item # Image Description Price
9780471369134 The Iso 9000 Quality System: Applications In Food And Technology
The Iso 9000 Quality System: Applications In Food And Technology
ANNOTATIONS:
AUTHOR IS A CERTIFIED QUALITY ASSURANCE LEAD AUDITOR WHO HAS WORKED WITH MORE THAN 100 COMPANIES [MORE...]
Author Newslow, Debby L.
Content Language English
Publisher John Wiley & Sons Inc
Binding Type Hardcover
$125.00
9781931591430 Iso 22000 Standard Procedures For Food Safety Management Systems
Iso 22000 Standard Procedures For Food Safety Management Systems
Publisher's Remarks:
The ISO 22000 Standard Procedures for Food Safety Management can help you quickly create [more...]
Author Bizmanualz
Content Language English
Publisher Bizmanualz Inc
Binding Type Hardcover
$99.00
9780412070419 Quality In Frozen Food
Quality In Frozen Food
Annotations:
Transcending the boundaries of product identity, this comprehensive reference provides an integr [more...]
Author Erickson, Marilyn C.
Content Language English
Publisher Springer Verlag Gmbh
Binding Type Hardcover
$165.00
9780917678318 Design And Analysis Of Sensory Optimization
Design And Analysis Of Sensory Optimization
ANNOTATIONS:
THIS BOOK DISCUSSES EXPERIMENTAL DESIGNS WHICH ARE VERY USEFUL IN SENSORY AND CONSUMER TESTING. [MORE...]
Author Gacula, Maximo C., Jr.
Content Language English
Publisher Blackwell Pub Professional
Binding Type Hardcover
$104.99
9780834219328 Haccp: A Practical Approach
Haccp: A Practical Approach
ANNOTATIONS:
THE SUCCESSFUL FIRST EDITION OF HACCP: A PRACTICAL APPROACH HAS ESTABLISHED ITSELF AS THE DEFINI [MORE...]
Author Mortimore, Sara
Content Language English
Publisher Springer Verlag Gmbh
Binding Type Hardcover
$109.95
9781566766876 Choosing A Quality Control System
Choosing A Quality Control System
Annotations:
There are over 24 quality control systems recommended for the control and improvement of quality [more...]
Author Hubbard, Merton R.
Content Language English
Publisher Crc Pr Inc
Binding Type Hardcover
This item is temporarily unavailable.
9780834220935 Statistical Quality Control For Food Industry 2e
Statistical Quality Control For Food Industry 2e
Product Detail:
  • Author: Hubbard, Merton R.
  • Author: Hubbard, M. R.
  • Publisher: Brill Academic [more...]
    • Author Hubbard, Merton R.
    Content Language English
    Publisher Brill Academic Pub
    Binding Type Hardcover
    This item is temporarily unavailable.
    9780841237735 Quality Management Of Nutraceuticals
    Quality Management Of Nutraceuticals
    ANNOTATIONS:
    THE MARKET OF NUTRACEUTICALS, FUNCTIONAL FOODS, AND FOOD SUPPLEMENTS IS A GROWING FIELD DUE TO C [MORE...]
    Author Zheng, Qun Yi
    Content Language English
    Publisher Amer Chemical Soc
    Binding Type Hardcover
    $217.20
    9780849319129 Quality Assurance For The Food Industry: A Practical Approach
    Quality Assurance For The Food Industry: A Practical Approach
    ANNOTATIONS:
    FOOD COMPANIES, REGARDLESS OF THEIR SIZE AND SCOPE, UNDERSTAND THAT IT IS IMPOSSIBLE TO ESTABLIS [MORE...]
    Author Vasconcellos, J. Andres
    Content Language English
    Publisher Crc Pr Inc
    Binding Type Hardcover
    This item is temporarily unavailable.





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