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Purba: Feasts From The East: Oriya Cuisine From Eastern India |
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Annotations:
Not just a recipe book but a comprehensive survey of culinary delights fromthe eastern Indian state of Orissa, better known for the architecturalsplendors of its ancient temples in Konarak and Puri.
Publisher's Remarks:
Not just a recipe book but a comprehensive survey of culinary delights fromthe eastern Indian state of Orissa, better known for the architecturalsplendors of its ancient temples in Konarak and Puri.
Product Detail:
Author: Parida, Laxmi
Publisher: Iuniverse Inc, Apr-2003
Content Language: English
Book,
Hardcover: 232 pages
Weight: 1.22 lbs.
Dimensions: L: 9.6 in. x W: 6.16 in. x H: 0.81 in.
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