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Off The Shelf: Cooking From The Pantry |
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Annotations:
Australia's bestselling cookbook author offers 150 easily prepared recipes that can be made from pantry staples and fresh ingredients. 280 color photos throughout.
Publisher's Remarks:
In "Off the Shelf, " Australia's bestselling food writer Donna Hay shows you how to fill your pantry with convenient and basic ingredients. Save time with these easy to put together recipes -- for everyday meals or special occasions, and especially when unexpected guests arrive. "Off the Shelf" is packed with the information and inspiration to create a great meal at short notice -- anything from a simple pasta dish or the slippery slurp of Asian-inspired noodles to a tempting berry tart. All you need is a well-stocked pantry and a handful of fresh ingredients.An essential handbook for everyone who loves to cook and to eat.
Product Detail:
Author: Hay, Donna
Photographer: Poulos, Con
Publisher: William Morrow & Co, 11/1/2001
Content Language: English
Book,
Paperback: 192 pages
Weight: 2.46 lbs.
Dimensions: L: 11.72 in. x W: 9.11 in. x H: 0.69 in.
Comes with Illustrations
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