Annotations:
Henry Smith's 1900's "The Master Book of Soups" provides 1,001 different soup recipes from all around the world, allowing the home cook to create simple, inexpensive and satisfying meals.
Publisher's Remarks:
Henry Smith's 1900's "The Master Book of Soups" provides 1,001 different soup recipes from all around the world, allowing the home cook to create simple, inexpensive and satisfying meals.
Product Detail:
Author: Smith, Henry
Publisher: Applewood,
Content Language: English
Book,
Paperback: 244 pages
Weight: 0.79 lbs.
Dimensions: L: 9.13 in. x W: 6.03 in. x H: 0.62 in.
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