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Annotations:
London: the capital city and the center of the country's culinary excellence. London is where the great chefs of the world come to work, and where all the hottest food fashions are started. This cookbook is packed full with recipes from the very best chefs in London's thriving, ever-evolving restaurant scene.
Publisher's Remarks:
London: the capital city and the center of the country's culinary excellence. London is where the great chefs of the world come to work, and where all the hottest food fashions are started. This cookbook is packed full with recipes from the very best chefs in London's thriving, ever-evolving restaurant scene.
Product Detail:
Editor: Richardson, Ferrier
Publisher: Interlink Pub Group Inc,
Content Language: English
Book,
Hardcover: 224 pages
Weight: 2.01 lbs.
Dimensions: L: 10.06 in. x W: 7.7 in. x H: 0.88 in.
Comes with Illustrations
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