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Lettuce, Endive And Chicory |
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Annotations:
In common with others in the series, this book describes the scientific principles that are the basis of crop production practices. The volume focuses on the leafy and salad vegetables lettuce, endive and chicory and is written by one of the worlds leading authorities on the subject.
Publisher's Remarks:
In common with others in the series, this book describes the scientific principles that are the basis of crop production practices. The volume focuses on the leafy and salad vegetables lettuce, endive and chicory and is written by one of the worlds leading authorities on the subject.
Product Detail:
Author: Ryder, Edward J.
Author: Ryder, E. J.
Publisher: Cab Intl, Apr-1999
Content Language: English
Book,
Paperback: 224 pages
Weight: 0.96 lbs.
Dimensions: L: 9.12 in. x W: 6.1 in. x H: 0.49 in.
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