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Lady's Assistant For Regulating And Supplying The Table |
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Annotations:
Charlotte Mason's 1787 cookbook is a comprehensive source of late eighteenth-century English recipes and contains some of the earliest recipes for sandwiches.
Publisher's Remarks:
Charlotte Mason's 1787 cookbook is a comprehensive source of late eighteenth-century English recipes and contains some of the earliest recipes for sandwiches.
Product Detail:
Author: Mason, Charlotte
Publisher: Applewood,
Content Language: English
Book,
Paperback: 528 pages
Weight: 1.69 lbs.
Dimensions: L: 9 in. x W: 6 in. x H: 1.18 in.
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