Annotations:
A healthful, dramatically simplified book on cooking techniques for preparinglow cholesterol, low calorie seafood, with over 500 recipes.
Product Detail:
Author: Beard, James A.
Publisher: Little Brown & Co Inc,
Content Language: English
Book,
Paperback: 512 pages
Weight: 1.66 lbs.
Dimensions: L: 8.95 in. x W: 6.15 in. x H: 1.19 in.
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