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Irish Country House Cooking: The Blue Book Recipe Collection |
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Annotations:
This edition gives a new range of best-loved recipes from over forty historic Irish country houses, country hotels, and restaurants, celebrating the natural riches of Irish land and sea that influence the cooking at Ireland's finest country houses.
Publisher's Remarks:
This edition gives a new range of best-loved recipes from over forty historic Irish country houses, country hotels, and restaurants, celebrating the natural riches of Irish land and sea that influence the cooking at Ireland's finest country houses.
Product Detail:
Author: Campbell, Georgina
Photographer: Uhlemann, Rai
Publisher: Georgina Campbell Guides,
Content Language: English
Edition Description: Revised
Book,
Hardcover: 187 pages
Weight: 2.33 lbs.
Dimensions: L: 10.99 in. x W: 8.2 in. x H: 0.8 in.
Comes with Illustrations
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