Annotations:
Perfect for beginning cooks, "How to Boil Water" takes life beyond takeout by serving up simple, great-tasting recipes with a fun, hip, and lively style. With exquisite photography and Food Network recipes, new cooks gain the inspiration and confidence they need to make every dish a success.
Publisher's Remarks:
- Shows beginning cooks how to do just what the title implies--and a lot more--without a hint of intimidations. - Features classic comfort foods such as no-flip fried eggs and soul-soothing grilled cheese for one and bolder, ethnic recipes like Tacos Picadillo and Southeast Asian Beef Salad. - Exquisite photography and Food Network recipes, both inspire and build the confidence needed to make every dish a success. - Hundreds of must-know hints, tips and short-cuts for those new to the kitchen.
Product Detail:
Manufactured by: Food Network Kitchens
Publisher: Meredith, 8/1/2006
Content Language: English
Book,
Hardcover: 254 pages
Weight: 1.9 lbs.
Dimensions: L: 9.44 in. x W: 7.7 in. x H: 0.88 in.
Comes with Illustrations
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