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Annotations:
Teenagers' eating habits keep fast-food restaurants flourishing but do little to keep the kids themselves in shape and healthy. This problem is addressed by the authors, both registered dietitians, who cover everything from carbohydrates and vitamins to eating disorders, vegetarianism, and cooking. Young Adult.
Publisher's Remarks:
Addressing the growing trend of teenagers whose eating habits keep fast-food restaurants flourishing but do little to keep the kids themselves healthy and in shape, this guide presents teens with the latest information on a wide range of food topics. With sensitive language, the authors, both registered dietitians, cover everything from carbohydrates and vitamins to eating disorders and vegetarianism, along with the ultimate new frontier for busy teens--cooking it themselves.
Product Detail:
Author: Shanley, Ellen
Joint Author: Thompson, Colleen
Publisher: Bull Pub, Mar-2001
Content Language: Englis
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