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Home  >  Professional > Food Science
      Page   1  | 2  | 3  | 4  | 5  | 6  | 7  | 8  | 9  | 10  | 11  | 12  | 13  | 14  | 15  | 16  | 17  | 18    >> More  

Item # Image Description Price
9783527322862 Coffee: Growing, Processing, Sustainable Production: A Guidebook For Growers, Processors, Traders, And Researchers
Coffee: Growing, Processing, Sustainable Production: A Guidebook For Growers, Processors, Traders, And Researchers
Annotations:
Capturing the entire value creation chain, this practical guide describes methods of coffee cult [more...]
Author Wintgens, Jean Nicolas
Content Language English
Publisher Vch Pubn
Binding Type Hardcover
$405.00
9783540611172 Lactic Acid Bacteria: Current Advances In Metabolism, Genetics And Applications
Lactic Acid Bacteria: Current Advances In Metabolism, Genetics And Applications
Annotations:
For a long time, lactic acid bacteria have played an indispensable role in food production.
[more...]
Author Bozoglu, T. Faruk
Content Language English
Publisher Springer Verlag Gmbh
Binding Type Hardcover
$289.30
9780078226038 Food Science: The Biochemistry Of Food And Nutrition
Food Science: The Biochemistry Of Food And Nutrition
Annotations:
Enhance your program by offering a Food Science course!.

. This high-interest Food Science te [more...]

Author Mehas, Kay Yockey
Content Language English
Publisher Glencoe Secondary
Binding Type Hardcover
$80.75
9783540615897 Plant Volatile Analysis
Plant Volatile Analysis
Annotations:
The book covers a vast array of methods for the analysis of volatile compounds exuded by plants. [more...]
Author Jackson, J. F.
Content Language English
Publisher Springer Verlag Gmbh
Binding Type Hardcover
$284.90
9780078690815 Food Science: The Biochemistry Of Food And Nutrition
Food Science: The Biochemistry Of Food And Nutrition
Annotations:
In "Food Science: The Biochemistry of Food and Nutrition" students learn to use the scientific m [more...]
Author Mehas, Kay Yockey
Content Language English
Publisher Glencoe Secondary
Binding Type Hardcover
$92.75
9783642016554 Chromatography Of Aroma Compounds And Fragrances
Chromatography Of Aroma Compounds And Fragrances
Annotations:

This is the only comprehensive survey of chromatographic methods for the analysis of aroma co [more...]

Author Cserhati, Tibor
Content Language English
Publisher Springer Verlag Gmbh
Binding Type Hardcover
$218.90
9780123709004 Introduction To Food Engineering
Introduction To Food Engineering
ANNOTATIONS:
THE FOURTH EDITION OF THIS LEADING TEXTBOOK PRESENTS THE ENGINEERING CONCEPTS AND UNIT OPERATION [MORE...]
Author Singh, R. Paul
Content Language English
Publisher Academic Pr Inc
Binding Type Hardcover
$89.95
9789024731961 Advances In The Production And Utilization Of Cruciferous Crops
Advances In The Production And Utilization Of Cruciferous Crops
Product Detail:
  • Editor: Sxrensen, H.
  • Editor: Sorensen, H.
  • Editor: Sa Rensen, H.
  • Publi [more...]
    • Author Sxrensen, H.
    Content Language English
    Publisher Kluwer Academic Publ
    Binding Type Hardcover
    $207.90
    9780120164486 Advances In Food And Nutrition Research
    Advances In Food And Nutrition Research
    Annotations:
    Advances in Food and Nutrition Research is an eclectic serial established in 1948. The serial re [more...]
    Author Taylor, Steve
    Content Language English
    Publisher Academic Pr Inc
    Binding Type Hardcover
    $182.60
    9780123736468 Wine Science: Principles And Applications
    Wine Science: Principles And Applications
    Annotations:
    Understand the three pillars of wine science---- grape culture, wine production, and sensory eva [more...]
    Author Jackson, Ronald S.
    Content Language English
    Publisher Academic Pr Inc
    Binding Type Hardcover
    $139.00
    9780123738912 Beer In Health And Disease Prevention
    Beer In Health And Disease Prevention
    Annotations:
    Presenting both the concerns and problems of beer consumption as well as the emerging evidence o [more...]
    Author Preedy, Victor R.
    Content Language English
    Publisher Academic Pr Inc
    Binding Type Hardcover
    $189.95
    9780198227519 Feast And Famine: A History Of Food In Ireland 1500-1920
    Feast And Famine: A History Of Food In Ireland 1500-1920
    Annotations:
    Feast and Famine traces the history of food and famine in Ireland from the sixteenth to the earl [more...]
    Author Clarkson, Leslie A.
    Content Language English
    Publisher Oxford Univ Pr
    Binding Type Hardcover
    $137.50
    9780123741127 Postharvest Handling: A Systems Approach
    Postharvest Handling: A Systems Approach
    Annotations:
    Consideration of the interactions between decisions made at one point in the supply chain and it [more...]
    Author Florkowski, Wojciech J.
    Content Language English
    Publisher Academic Pr Inc
    Binding Type Hardcover
    $129.95
    9780231131926 Sacred Cow, Mad Cow: A History Of Food Fears
    Sacred Cow, Mad Cow: A History Of Food Fears
    Annotations:

    From the markets of medieval Europe to the slaughterhouses of twentieth-century Chicago, Made [more...]

    Author Ferrieres, Madeleine
    Content Language English
    Publisher Columbia Univ Pr
    Binding Type Hardcover
    $38.50
    9780127462530 Industrial Gums: Polysaccharides And Their Derivatives
    Industrial Gums: Polysaccharides And Their Derivatives
    Annotations:
    This standard reference covers the sources, manufacture, specifications, chemistry, physical pro [more...]
    Author Whistler, Roy L.
    Content Language English
    Publisher Academic Pr Inc
    Binding Type Hardcover
    $237.00
    9780444528438 Food Toxicants Analysis: Techniques, Strategies And Developments
    Food Toxicants Analysis: Techniques, Strategies And Developments
    Annotations:
    Food Toxicants Analysis covers different aspects from the field of analytical food toxicology in [more...]
    Author Pico, Yolanda
    Content Language English
    Publisher Elsevier New York
    Binding Type Hardcover
    $256.30
    9780230551312 Business Logic For Sustainability: A Food And Beverage Industry Perspective
    Business Logic For Sustainability: A Food And Beverage Industry Perspective
    Annotations:
    The food and beverage industry is vital to the global economy, but in a society increasingly con [more...]
    Author Steger, Ulrich
    Content Language English
    Publisher Palgrave
    Binding Type Hardcover
    $90.00
    9780632064588 Fermented Milks
    Fermented Milks
    ANNOTATIONS:
    HIGHLY PROFITABLE AND AN IMPORTANT RANGE OF PRODUCTS WITHIN THE DAIRY INDUSTRY WORLDWIDE, THE EC [MORE...]
    Author A Tamime
    Content Language English
    Publisher John Wiley & Sons Inc
    Binding Type Hardcover
    $247.49

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