Cook's Books
McAfee Secure sites help keep you safe from identity theft, credit card fraud, spyware, spam, viruses and online scams
 
View Basket
Items 0  |  Sub Total $0.00
  Checkout
Home About Us Site Map Account Login Award Winning Quick Order Wish List Privacy Policy Contact Us FAQs and More
Email Sign-up
Search
DEPARTMENTS
Specials
New Releases
Coming Soon
Beverages
Biographies, Essays & Memoirs
Books for Kids
Courses & Dishes
Entertaining
General
Health & Healing
Holidays & Celebrations
Methods
Professional
Reference
Regional & Ethnic
Seasonal
Special Features
Specific Ingredient
Staff Picks
Vegetarian & Vegan
ACCOUNT INFO
VIEW BASKET
ACCOUNT INFO


ABOUT SSL CERTIFICATES
Online Payments


Home  >  Regional & Ethnic > European
      Page   1  | 2  | 3  | 4  | 5  | 6   

Item # Image Description Price
9781906650056 The Eagle Cookbook: Recipes From The Original Gastropub
The Eagle Cookbook: Recipes From The Original Gastropub
Author Eyre, David
Content Language English
Publisher Absolute Pr
Binding Type Hardcover
This item is temporarily unavailable.
9789020981285 Bart De Pooter, Just Cooking
Bart De Pooter, Just Cooking
Annotations:
Presents over 50 recipes from Belgian chef Bart de Pooter.

Product Detail:
  • [more...]
    • Author De Pooter, Bart
    Content Language English
    Publisher Lanoo Books
    Binding Type Paperback
    This item is temporarily unavailable.
    9780415929943 Regional Cuisines In Medieval Europe: A Book Of Essays
    Regional Cuisines In Medieval Europe: A Book Of Essays
    Annotations:
    "Regional Cuisine in Medieval Europe" explores the regional and interregional influences on food [more...]
    Author Adamson, Melitta Weiss
    Content Language English
    Publisher Routledge Chapman Hall
    Binding Type Hardcover
    This item is temporarily unavailable.
    9780802006783 Pleyn Delit: Medieval Cookery For Modern Cooks
    Pleyn Delit: Medieval Cookery For Modern Cooks
    PRODUCT DETAIL:
  • AUTHOR: HIEATT, CONSTANCE B.
  • AUTHOR: HOSINGTON, BRENDA
  • AUTHOR: BUTLER, SHARO [MORE...]
    • Author Hieatt, Constance B.
    Content Language English
    Publisher Univ Of Toronto Pr
    Binding Type Hardcover
    This item is temporarily unavailable.
    9780877456360 Ladie Borlase's Receiptes Booke
    Ladie Borlase's Receiptes Booke
    ANNOTATIONS:
    LADIE BORLASE'S RECEIPTES BOOKE, AN ENGLISH MANORIAL AND CULINARY MANUSCRIPT, HAS BEEN IN EXISTE [MORE...]
    Author Schoonover, David E.
    Content Language English
    Publisher Univ Of Iowa Pr
    Binding Type Hardcover
    This item is temporarily unavailable.
    9780892813407 Greek Vegetarian Cooking
    Greek Vegetarian Cooking
    ANNOTATIONS:
    ETHNIC VEGETARIAN COOKINGTHESE COLORFUL DISHES FROM THE EASTERN SHORES OF THE MEDITERRANEAN MAKE [MORE...]
    Author Chaitow, Alkmini
    Content Language English
    Publisher Inner Traditions
    Binding Type Paperback
    This item is temporarily unavailable.
    9781850748670 Medieval Cookery: Recipes And History
    Medieval Cookery: Recipes And History
    Annotations:
    Thirty-plus recipes, including Pike with Galentyne Sauce, Dried Pea Puree with Sprouts, Grape St [more...]
    Author Black, Maggie
    Content Language English
    Publisher English Heritage
    Binding Type Hardcover
    This item is temporarily unavailable.
    9781851240753 Ralph Ayres' Cookery Book
    Ralph Ayres' Cookery Book
    Annotations:
    Every day at noon in the dining hall of New College, Oxford in the 1770s, a feast was laid for s [more...]
    Author Jakeman, Jane
    Content Language English
    Publisher Bodleian Lib
    Binding Type Hardcover
    This item is temporarily unavailable.
    9781870962001 William Verrall's Cookery Book: 1759
    William Verrall's Cookery Book: 1759
    Annotations:
    First published in 1759. One of the most lively and immediate of the 18th-century cookery books. [more...]
    Author Verrall, William
    Content Language English
    Publisher Southover Pr Books
    Binding Type Hardcover
    This item is temporarily unavailable.
    9781870962216 Sussex Recipe Book: With A Few Excursions Into Kent
    Sussex Recipe Book: With A Few Excursions Into Kent
    Annotations:
    Mrs Samuelson was part of a movement in the 1920s and 30s for preserving English regional recipe [more...]
    Author Samuelson, M. K.
    Content Language English
    Publisher Southover Pr Books
    Binding Type Hardcover
    This item is temporarily unavailable.
    9781903018378 First Catch Your Hare...the Art Of Cookery Made Plain And Easy
    First Catch Your Hare...the Art Of Cookery Made Plain And Easy
    Publisher's Remarks:
    Quite simply, the most important-and the most printed-English cookery book of the eighte [more...]
    Author Glasse, Hannah
    Content Language English
    Publisher Prospect Books
    Binding Type Paperback
    This item is temporarily unavailable.
    9781907523229 My Mom's Cookbook
    My Mom's Cookbook
    Author Cross, Jasmine Jean
    Content Language English
    Publisher Aziloth Books
    Binding Type Paperback
    This item is temporarily unavailable.
    9780313344909 Food Culture In Belgium
    Food Culture In Belgium
    Annotations:
    Discover in this most comprehensive source why Belgian cuisine is the best-kept culinary secret [more...]
    Author Scholliers, Peter
    Content Language English
    Publisher Greenwood Pub Group Inc
    Binding Type Hardcover
    This item is temporarily unavailable.

    Page   1  | 2  | 3  | 4  | 5  | 6 





    Home About Us Site Map Account Login Privacy Policy Contact Us FAQs and More