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Home  >  Regional & Ethnic > European
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Item # Image Description Price
9780374517731 Through Europe With A Jug Of Wine
Through Europe With A Jug Of Wine
Annotations:
Through Europe with a jug of Wine is a gastronomic guide containing over 300 delicious, workable [more...]
Author Wood, Morrison
Content Language English
Publisher Farrar Straus & Giroux
Binding Type Paperback
$18.00
9780684818573 Savoring The Past: The French Kitchen And Table From 1300 To 1789
Savoring The Past: The French Kitchen And Table From 1300 To 1789
ANNOTATIONS:
IN THIS MASTERFUL AND CHARMING BOOK, FOOD HISTORIAN BARBARA KETCHUM WHEATON TAKES THE READER ON [MORE...]
Author Wheaton, Barbara Ketcham
Content Language English
Publisher Touchstone Press
Binding Type Paperback
$23.95
9780671750961 The Food Of Greece
The Food Of Greece
ANNOTATIONS:
IN AN ENCHANTING BLEND OF CULTURAL HISTORY AND DELECTABLE RECIPES, VILMA LIACOURAS CHANTILES OFF [MORE...]
Author Chantiles, Vilma Liacouras
Content Language English
Publisher Touchstone Press
Binding Type Paperback
$24.95
9780802076328 Pleyn Delit 2/e
Pleyn Delit 2/e
ANNOTATIONS:
'PLEYN DELIT IS THE KIND OF BOOK THAT WILL ADD CLASS TO ANY CREATIVE COOK'S COLLECTION OF CULINA [MORE...]
Author Hieatt, Constance B.
Content Language English
Publisher Univ Of Toronto Pr
Binding Type Paperback
$24.95
9780231049313 Martha Washington's Booke Of Cookery And Booke Of Sweetmeats
Martha Washington's Booke Of Cookery And Booke Of Sweetmeats
Annotations:
Martha Washington's Recipes, Over Five Hundred Classics dating from Elizabethan and Jacobean tim [more...]
Author Hess, Karen
Content Language English
Publisher Columbia Univ Pr
Binding Type Paperback
$35.20
9780781806541 The Best Of Ukrainian Cuisine
The Best Of Ukrainian Cuisine
ANNOTATIONS:
NOW UPDATED WITH A COMPLETE LIST OF MENU TERMS IN UKRAINIAN AND ENGLISH, THIS UNIQUE COOKBOOK PR [MORE...]
Author Zahny, Bohdan
Content Language English
Publisher Hippocrene Books Inc
Binding Type Paperback
$16.95
9780754819769 The Illustrated Food And Cooking Of Poland, Russia And Eastern Europe: History, Ingredients, Techniques
The Illustrated Food And Cooking Of Poland, Russia And Eastern Europe: History, Ingredients, Techniques
Annotations:
Discover the rich and diverse cuisines of Russia, Poland, the Ukraine, Germany, Austria, Hungary [more...]
Author Atkinson, Catherine
Content Language English
Publisher Lorenz Books
Binding Type Hardcover
This item is temporarily unavailable.
9780781808064 All Along The Danube: Recipes From Germany, Austria, Czechoslovakia, Yugoslavia, Hungary, Romania And Bulgaria
All Along The Danube: Recipes From Germany, Austria, Czechoslovakia, Yugoslavia, Hungary, Romania And Bulgaria
ANNOTATIONS:
FOR NOVICES AND GOURMETS ALIKE, THIS UNIQUE COOKBOOK OFFERS A TANTALIZING VARIETY OF DISHES FROM [MORE...]
Author Polvay, Marina
Content Language English
Publisher Hippocrene Books Inc
Binding Type Paperback
$16.95
9780781808996 Art Of Lithuanian Cooking
Art Of Lithuanian Cooking
Annotations:
"Art of Lithuanian Cooking is a culinary showcase of palate-pleasing regional delights." --The M [more...]
Author De Gorgey, Maria Gieysztor
Content Language English
Publisher Hippocrene Books Inc
Binding Type Paperback
$12.95
9780781810005 All Along The Rhine: Recipes, Wines And Lore From Germany, France, Switzerland, Austria, Liechtenstein And Holland
All Along The Rhine: Recipes, Wines And Lore From Germany, France, Switzerland, Austria, Liechtenstein And Holland
ANNOTATIONS:
FEATURES 130 RECIPES, WITH CULINARY HISTORY AND WINEMAKING TRADITION OF EACH COUNTRY.

[MORE...]
Author Nelson, Kay Shaw
Content Language English
Publisher Hippocrene Books Inc
Binding Type Paperback
$14.95
9780803264601 The Food And Cooking Of Eastern Europe
The Food And Cooking Of Eastern Europe
ANNOTATIONS:
"THE FOOD AND COOKING OF EASTERN EUROPE," FIRST PUBLISHED IN 1989 AND A COMPANION VOLUME TO LESL [MORE...]
Author Chamberlain, Lesley
Content Language English
Publisher Univ Of Nebraska Pr
Binding Type Paperback
$23.95
9780819168245 Haute As In Oat: A Pronunclation Guide To European Wine And Cuisines
Haute As In Oat: A Pronunclation Guide To European Wine And Cuisines
ANNOTATIONS:
YOUR GUIDE TO THE CORRECT PRONUNCIATION OF EUROPEAN WINES AND CUISINE THAT IS BOTH AUTHORITATIVE [MORE...]
Author Mcconkey, Wilfred J.
Content Language English
Publisher Madison Books
Binding Type Paperback
$7.95
9780882893396 Traditional Irish Recipes
Traditional Irish Recipes
Annotations:
This beautifully designed cookbook includes authentic Irish recipes for soups, fish, meat, veget [more...]
Author Thomson, George L.
Content Language English
Publisher Pelican Pub Co La Gretna
Binding Type Paperback
$13.95
9781412040938 My Mother's Cookbook
My Mother's Cookbook
ANNOTATIONS:
THESE RECIPES WERE TESTED AND IMPROVED IN THE KITCHENS OF MY MOTHER, HER MOTHER, GOOD FRIENDS AN [MORE...]
Author Degraziano, Thomas S.
Content Language English
Publisher Ebookslib
Binding Type Paperback
$35.12
9781412200844 My Mother's Cookbook
My Mother's Cookbook
ANNOTATIONS:
A FASCINATING AND DELIGHTFUL PICTORAL, HISTORICAL AND CULINARY JOURNEY OF THE HARRISON FAMILY FR [MORE...]
Author Degraziano, Thomas S.
Content Language English
Publisher Trafford Pub
Binding Type Hardcover
$40.50
9781441549860 Cucina Creativa
Cucina Creativa
Product Detail:
  • Author: Prada, Gilberto Barrera
  • Publisher: Xlibris Corp, 10/1/2009
  • Content L [more...]
    • Author Prada, Gilberto Barrera
    Content Language Spanish
    Publisher Xlibris Corp
    Binding Type Paperback
    $54.65
    9781566564328 Ottoman Kitchen: Modern Recipes From Turkey, Greece, The Balkans, Lebanon, Syria And Beyond
    Ottoman Kitchen: Modern Recipes From Turkey, Greece, The Balkans, Lebanon, Syria And Beyond
    Annotations:
    The Ottomans elaborated and refined the culinary traditions of the entire Eastern Mediterranean [more...]
    Author Woodward, Sarah
    Content Language English
    Publisher Interlink Pub Group Inc
    Binding Type Paperback
    $20.00
    9781885183606 Pierre Franey Cooks With His Friends
    Pierre Franey Cooks With His Friends
    NOMINEE: James Beard KitchenAid Book Awards, International - 1998

    Annotations:
    I [more...]
    Author Franey Jensen, Claudia
    Content Language English
    Publisher Artisan
    Binding Type Hardcover
    $30.00

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