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Drinkology Eats: A Guide To Bar Food And Cocktail Party Fare |
Annotations: If you're going to drink, don't you think you should have a little something to eat, too? In this, the third volume of STC's highly successful Drinkology series, cocktail impresario James Waller joins forces with caterer/food designer Ramona Ponce to teach the world's boozehounds how to chow down. Think of "Drinkology EATS" as the essential "to-your-health foods" cookbook. From scrumptious, no-fuss edibles to serve up at your own home bar, to the makings of a perfect Champagne brunch, to the dos and don'ts of throwing a cocktail party -- for half a dozen friends or a hundred revelers -- Waller and Ponce offer easy-to-follow recipes for everything from homemade potato chips and icebox crackers to herb-encrusted gravlax and savory buffalo kebabs. Along the way, the authors dispense a tankardful of practical advice and more than a jigger's worth of the Drinkology series' trademark wit and irreverence. Whether you're planning the menu for a beer bash, a tropical drinksthemed get-together, a martini-soaked afternoon tea, a holiday fjte, a nightcap snack, or a morning-after breakfast, "Drinkology EATS" is the must-have handbook for at-home entertaining. Elegantly illustrated by Glenn Wolff, the book also features a round of brand-new cocktail recipes guaranteed to whet your guests' appetites.
Publisher's Remarks: If you're going to drink, don't you think you should have a little something to eat, too? In this, the third volume of STC's highly successful Drinkology series, cocktail impresario James Waller joins forces with caterer/food designer Ramona Ponce to teach the world's boozehounds how to chow down. Think of "Drinkology EATS" as the essential "to-your-health foods" cookbook. From scrumptious, no-fuss edibles to serve up at your own home bar, to the makings of a perfect Champagne brunch, to the dos and don'ts of throwing a cocktail party -- for half a dozen friends or a hundred revelers -- Waller and Ponce offer easy-to-follow recipes for everything from homemade potato chips and icebox crackers to herb-encrusted gravlax and savory buffalo kebabs. Along the way, the authors dispense a tankardful of practical advice and more than a jigger's worth of the Drinkology series' trademark wit and irreverence. Whether you're planning the menu for a beer bash, a tropical drinksthemed get-together, a martini-soaked afternoon tea, a holiday fjte, a nightcap snack, or a morning-after breakfast, "Drinkology EATS" is the must-have handbook for at-home entertaining. Elegantly illustrated by Glenn Wolff, the book also features a round of brand-new cocktail recipes guaranteed to whet your guests' appetites.
Product Detail: Author: Waller, James Author: Ponce, Ramona Illustrator: Wolf, Glenn Publisher: Stewart Tabori & Chang, Content Language: English Book, Hardcover: 384 pages Weight: 1.43 lbs. Dimensions: L: 6.72 in. x W: 5.5 in. x H: 1.2 in. Comes with Illustrations
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