Annotations:
In this collection of favorite dishes from his celebrated restaurant, chef D.K. Kodama teaches readers how to recreate exquisite Asian fusion cuisine in their own kitchens. His unique global approach masterfully blends Asian, Hawaiian, American, and European ingredients and techniques in dishes that are as visually spectacular as they are delicious.

Publisher's Remarks:
Fresh, innovative Japanese-inspired fare from one of Hawaii's most adventurous and renowned chefs.
In this collection of favorite dishes from his celebrated restaurant, chef D.K. Kodama teaches readers how to recreate exquisite Asian fusion cuisine in their own kitchens. His unique global approach masterfully blends Asian, Hawaiian, American, and European ingredients and techniques in dishes that are as visually spectacular as they are delicious.

Product Detail:

Author: Kodama, Dave "d K. ".

Photographer: Demello, John

With: Friedman, Bonnie

Publisher: Ten Speed Pr,

Content Language: English

Book,

Paperback: 244 pages

Weight: 1.99 lbs.

Dimensions: L: 9.48 in. x W: 8.32 in. x H: 0.72 in.

Comes with Illustrations