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Cooking From China's Fujian Province: One Of China's Eight Great Cuisines |
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Product Detail:
Author: Newman, Jacqueline M.
Publisher: Hippocrene Books Inc, Aug-2008
Content Language: English
Book,
Hardcover: 258 pages
Weight: 1.45 lbs.
Dimensions: L: 9.1 in. x W: 6.4 in. x H: 1.1 in.
Comes with Illustrations
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