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Cold-smoking & Salt-curing Meat, Fish, & Game |
Product Detail: Author: Livingston, A. D. Publisher: Lyons Pr, 10/1/2010 Content Language: English Book, Paperback: 181 pages Weight: 0.48 lbs. Dimensions: L: 8.4 in. x W: 5.4 in. x H: 0.5 in. Comes with Illustrations
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