Annotations:
This book is a must for everyone who loves to eat. Chef Tell tells how to select food at the market, sharpen knives, prepare leftovers, plan menus, and arrange attractive platters. A variety of meals and courses are presented.
Product Detail:
Author: Erhardt, Tell
Author: Kranzdorf, Hermie
Publisher: Schiffer Pub, Sep-1979
Content Language: English
Book,
Weight: 1.4 lbs.
Dimensions: L: 10.03 in. x W: 7.05 in. x H: 0.71 in.
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