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Baking 9-1-1: Rescue From Recipe Disasters; Answers To Your Most Frequently Asked Baking Questions; 40 Recipes For Every |
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Annotations:
Organized into logical subjects for easy reference, "Baking 9-1-1" begins with baking basics, equipment, and techniques before moving on to specific baking categories such as breads and quick breads, cakes, cookies, pies, tarts and more. Includes 50 recipes.
Publisher's Remarks:
Baking is a science. But who wants to spend hours in the kitchen experimenting? Thankfully, Sarah Phillips does. She has discovered what causes baking disasters and shows bakers at all levels of expertise how to avoid them. With unique tips and exhaustively tested recipes, Baking 9-1-1 takes the guesswork out of baking and explains: * How to make a cake that won't fall in the middle * What it takes to bake a flaky piecrust * The easiest way to prevent a cheesecake from cracking * How to make the perfect chocolate chip cookie that's thick and chewy * The trick to storing baked goods * The answers to niggling questions such as "Does butter really need to be room temperature?" and "What is the di
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