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Home  >  Professional > Agriculture > Animal Husbandry
       

Item # Image Description Price
9780312325367 The Meat You Eat: How Corporate Farming Has Endangered America's Food Supply
The Meat You Eat: How Corporate Farming Has Endangered America's Food Supply
Annotations:
We may be gambling with our lives whenever we purchase meat, milk, or eggs in a supermarket and [more...]
Author Midkiff, Ken
Content Language English
Publisher Griffin
Binding Type Paperback
$14.95
9781144421982 200 Eggs A Year Per Hen, How To Get Them: A Practical Treatise On Egg Making And Its Conditions And Profits In Poultry
200 Eggs A Year Per Hen, How To Get Them: A Practical Treatise On Egg Making And Its Conditions And Profits In Poultry
Author Warren, Edgar
Content Language English
Publisher Nabu Pr
Binding Type Paperback
$18.75
9780470185377 Handbook Of Poultry Science And Technology 2 Volume Set
Handbook Of Poultry Science And Technology 2 Volume Set
Annotations:
Poultry science covers raising and managing healthy chickens, turkeys, and ducks for eggs or mea [more...]
Author Guerrero-legarreta, Isabel
Content Language English
Publisher John Wiley & Sons Inc
Binding Type Hardcover
$385.00
9781412805117 Milk: Its Remarkable Contribution To Human Health And Well-being
Milk: Its Remarkable Contribution To Human Health And Well-being
ANNOTATIONS:
IN THIS FASCINATING VOLUME, PATTON CONVINCINGLY ARGUES THAT MILK HAS BECOME OF SUCH IMPORTANCE A [MORE...]
Author Patton, Stuart
Content Language English
Publisher Transaction Publ
Binding Type Paperback
$27.45
9780309102131 Nutrient Requirements Of Small Ruminants: Sheep, Goats, Cervids, And New World Camelids
Nutrient Requirements Of Small Ruminants: Sheep, Goats, Cervids, And New World Camelids
Product Detail:
  • Author: National Research Council Of The Nationa
  • Publisher: Natl Academy Pr, 12/1/2 [more...]
    • Author National Research Council Of T
    Content Language English
    Publisher Natl Academy Pr
    Binding Type Hardcover
    This item is temporarily unavailable.
    9780851992167 The Nutrition Of Goats: Report No. 10
    The Nutrition Of Goats: Report No. 10
    Annotations:
    This report is a comprehensive review of published information on the body composition and diges [more...]
    Author Cabi, Saldermann
    Content Language English
    Publisher Cab Intl
    Binding Type Paperback
    This item is temporarily unavailable.
    9780387464114 Mycotoxins In Feedstuffs
    Mycotoxins In Feedstuffs
    Annotations:

    The term mycotoxin literally means poison from fungi. Mycotoxins are substances produced from [more...]

    Author Weidenborner, Martin
    Content Language English
    Publisher Springer Verlag Gmbh
    Binding Type Hardcover
    This item is temporarily unavailable.
    9780813824468 Handbook Of Meat, Poultry And Seafood Quality
    Handbook Of Meat, Poultry And Seafood Quality
    ANNOTATIONS:
    THE "HANDBOOK OF MEAT, POULTRY AND SEAFOOD QUALITY" COMMENCES WITH A DISCUSSION OF BASIC SCIENTI [MORE...]
    Author Nollet, Leo M. L.
    Content Language English
    Publisher Blackwell Pub Professional
    Binding Type Hardcover
    This item is temporarily unavailable.
    9780792372004 Commercial Chicken Meat And Egg Production
    Commercial Chicken Meat And Egg Production
    ANNOTATIONS:
    COMMERCIAL CHICKEN MEAT AND EGG PRODUCTION IS THE 5TH EDITION OF A HIGHLY SUCCESSFUL BOOK FIRST [MORE...]
    Author Bell, Donald D.
    Content Language English
    Publisher Springer Verlag Gmbh
    Binding Type Hardcover
    This item is temporarily unavailable.
    9780851999081 Integrated Food Safety And Veterinary Public Health
    Integrated Food Safety And Veterinary Public Health
    ANNOTATIONS:
    THE IMPORTANCE OF FOOD FOR HUMAN HEALTH HAS BEEN WIDELY RECOGNIZED. THE SAFETY OF FOODS OF ANIMA [MORE...]
    Author Buncic, Sava
    Content Language English
    Publisher Cab Intl
    Binding Type Paperback
    This item is temporarily unavailable.
    9780849387548 Factors Affecting Calf Crop
    Factors Affecting Calf Crop
    Publisher's Remarks:
    Factors Affecting Calf Crop summarizes the latest information available from leading cat [more...]
    Author Fields, Michael J.
    Content Language English
    Publisher Crc Pr Inc
    Binding Type Hardcover
    This item is temporarily unavailable.
    9780851992969 Animal Welfare & Meat Science
    Animal Welfare & Meat Science
    ANNOTATIONS:
    NEW ANIMAL PRODUCTION TECHNIQUES ARE APPLYING RESEARCH ON ANIMAL HEALTH TO DELIVER HIGH QUALITY [MORE...]
    Author Gregory, Neville G.
    Content Language English
    Publisher Cab Intl
    Binding Type Hardcover
    This item is temporarily unavailable.
    9781897676905 Nutricines: Food Components In Health And Nutrition
    Nutricines: Food Components In Health And Nutrition
    Annotations:
    Introducing an innovative concept in food components, this unique study describes nutricines' na [more...]
    Author Adams
    Content Language English
    Publisher Blackwell Pub Professional
    Binding Type Paperback
    This item is temporarily unavailable.
    9781897676967 Niche And Organic Chicken Products: Their Technology And Scientific Principles
    Niche And Organic Chicken Products: Their Technology And Scientific Principles
    Annotations:
    In acknowledging the importance of production methods and approaches to husbandry that adhere to [more...]
    Author Gordon, S. H.
    Content Language English
    Publisher Nottingham Trent Univ
    Binding Type Paperback
    This item is temporarily unavailable.
    9780122272356 Encyclopedia Of Dairy Sciences, Four-volume Set [with Online Version]
    Encyclopedia Of Dairy Sciences, Four-volume Set [with Online Version]
    Annotations:
    The Encyclopedia of Dairy Sciences is a complete resource for researchers, students and practiti [more...]
    Author Roginski, Hubert
    Content Language English
    Publisher Academic Pr Inc
    Binding Type Boxed Set
    This item is temporarily unavailable.
    9780124649705 Encyclopedia Of Meat Sciences, Three-volume Set
    Encyclopedia Of Meat Sciences, Three-volume Set
    Annotations:
    The Encyclopedia of Meat Sciences is an impressive and important body of work. Prepared by an in [more...]
    Author Devine, Carrick
    Content Language English
    Publisher Academic Pr Inc
    Binding Type Hardcover
    This item is temporarily unavailable.
    9781401870997 The Science Of Animal Agriculture
    The Science Of Animal Agriculture
    Author Herren, Ray V.
    Content Language English
    Publisher Delmar
    Binding Type Hardcover
    This item is temporarily unavailable.
    9781560223238 Handbook Of Beef Safety And Quality
    Handbook Of Beef Safety And Quality
    Product Detail:
  • Editor: Vanoverbeke, Deborah L.
  • Publisher: Food Products Pr,
  • Content Langua [more...]
    • Author Vanoverbeke, Deborah L.
    Content Language English
    Publisher Food Products Pr
    Binding Type Hardcover
    This item is temporarily unavailable.





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