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All Along The Rhine: Recipes, Wines And Lore From Germany, France, Switzerland, Austria, Liechtenstein And Holland |
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Annotations:
Features 130 recipes, with culinary history and winemaking tradition of each country.
Publisher's Remarks:
Features 130 recipes, with culinary history and winemaking tradition of each country.
Product Detail:
Author: Nelson, Kay Shaw
Publisher: Hippocrene Books Inc, Jul-2003
Content Language: English
Book,
Paperback: 230 pages
Weight: 0.71 lbs.
Dimensions: L: 8.16 in. x W: 4.9 in. x H: 0.68 in.
Comes with Illustrations
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