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9780964116863
Eat Smart In Morocco: How To Decipher The Menu, Know The Market Foods & Embark On A Tasting Adventure
SECOND PLACE
: ForeWord Book of the Year Award,
Travel Guide
- 2002
Annotations:
[more...]
Author
Peterson, Joan
Content Language
English
Publisher
Gingko Pr Inc
Binding Type
Paperback
$12.95
9781770093102
The Edge Of Fusion
Annotations:
Presented by a gourmet chef, these afro-fusion recipes explore a plethora of robust and vibrant
[more...]
Author
Sauvage, Shane
Content Language
English
Publisher
Jacana Media
Binding Type
Paperback
$42.95
9780313329562
Food Culture In The Near East, Middle East, And North Africa
Annotations:
This thorough volume allows the reader to better understand the cultures of the regions, particu
[more...]
Author
Heine, Peter
Content Language
English
Publisher
Greenwood Pub Group Inc
Binding Type
Hardcover
$60.50
9788480766234
La Cocina Marroqui
Annotations:
From Morocco' s savory light dishes-- stuffed pancakes, fennel and olive salad, and sweet tomato
[more...]
Author
Perez Martinez, Ana Maria
Content Language
Spanish
Publisher
Blume
Binding Type
Paperback
$24.95
9780060913960
Couscous And Other Good Food From Morocco
WINNER
: James Beard KitchenAid Book Awards,
Cookbook Hall of Fame
- 2008
Annotations:
[more...]
Author
Wolfert, Paula
Content Language
English
Publisher
Harper Collins
Binding Type
Paperback
$19.00
9781555915797
The Gyros Journey: Affordable Ethnic Eateries Along The Front Range
Annotations:
Want to know where to go to slurp ramen, skewer sate, or down a plate of Spam sushi? The Gyros J
[more...]
Author
Porcelli, Joey
Content Language
English
Publisher
Fulcrum Inc
Binding Type
Paperback
This item is temporarily unavailable.
9780066209739
Brown Sugar: Soul Food Desserts From Family And Friends
Annotations:
Acclaimed author and journalist White explores the sweet bounty, offering more than 150 desserts
[more...]
Author
White, Joyce
Content Language
English
Publisher
Harper Collins
Binding Type
Hardcover
$24.95
9780091894498
Casa Moro
Annotations:
In their first outing, "The Moro Cookbook," Samuel and Samantha Clark--chef-owners of Moro, one
[more...]
Author
Clark, Sam
Content Language
English
Publisher
Ebury Pr
Binding Type
Hardcover
This item is temporarily unavailable.
9780143026044
Cooked In Africa: A Cooking Journey Through Southern Africa
Author
Bonello, Justin
Content Language
English
Publisher
Penguin Global
Binding Type
Hardcover
$40.00
9780231146388
Hog And Hominy: Soul Food From Africa To America
Annotations:
Frederick Opie's culinary history is an insightful portrait of the social and religious relation
[more...]
Author
Opie, Frederick Douglass
Content Language
English
Publisher
Columbia Univ Pr
Binding Type
Hardcover
$24.95
9780231146395
Hog And Hominy: Soul Food From Africa To America
Author
Opie, Frederick Douglass
Content Language
English
Publisher
Columbia Univ Pr
Binding Type
Paperback
$17.95
9780624047469
Cooking From Cape To Cairo
Annotations:
Delicious, regional recipes and photographs provide a peek at the culture of Africa
Pu
[more...]
Author
Sitole, Dorah
Content Language
English
Publisher
Nb Publ
Binding Type
Paperback
$29.95
9780749007744
The South African Illustrated Cookbook
Annotations:
A charming collection of recipes which captures the many influences and flavors upon South Afric
[more...]
Author
Eldridge, Lehla
Content Language
English
Publisher
Allison & Busby
Binding Type
Paperback
$16.95
9780754819837
The Complete Illustrated Food And Cooking Of Africa & The Middle East: Ingredients, Techniques
ANNOTATIONS:
THIS BOOK BRINGS TOGETHER THE AUTHENTIC COOKING STYLES AND CLASSIC FOODSTUFFS OF TWO VAST AND DI
[MORE...]
Author
Bacon, Josephine
Content Language
English
Publisher
Lorenz Books
Binding Type
Hardcover
$21.99
9780764569111
The Soul Of A New Cuisine: A Discovery Of The Foods And Flavors Of Africa
FINALIST
: IACP Crystal Whisk Award,
International
- 2007
WINNER
: James Beard Kit
[more...]
Author
Samuelsson, Marcus
Content Language
English
Publisher
John Wiley & Sons Inc
Binding Type
Hardcover
$40.00
9780781812214
Nile Style: Egyptian Cuisine And Culture: Ancient Festivals, Significant Ceremonies, And Modern Celebrations
ANNOTATIONS:
NILE STYLE IS THE FIRST COOKBOOK DEVOTED TO THE COMPREHENSIVE, MULTIETHNIC AND MULTI-RELIGIOUS H
[MORE...]
Author
Riolo, Amy
Content Language
English
Publisher
Hippocrene Books Inc
Binding Type
Hardcover
$29.95
9780794603250
Authentic Recipes From Morocco: 60 Simple And Delicious Recipes From The Land Of The Tagine
ANNOTATIONS:
A HEADY MIX OF SPICES, AROMATIC TAGINES AND WARM, BUTTERY COUSCOUS, IT'S NO WONDER MOROCCAN CUIS
[MORE...]
Author
Hal, Fatema
Content Language
English
Publisher
Periplus Ed
Binding Type
Hardcover
$14.95
9780807858431
Cooking The Gullah Way, Morning, Noon, And Night
ANNOTATIONS:
OFFERING REMEMBRANCES AND REMEDIES--AS WELL AS 75 ALL-NEW RECIPES BY SALLIE ANN ROBINSON FROM TH
[MORE...]
Author
Robinson, Sallie Ann
Content Language
English
Publisher
Univ Of North Carolina Pr
Binding Type
Paperback
$16.95
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