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Home  >  Regional & Ethnic > African American
      Page   1  | 2  | 3   

Item # Image Description Price
9780684853260 Iron Pots & Wooden Spoons: Africa's Gifts To New World Cooking
Iron Pots & Wooden Spoons: Africa's Gifts To New World Cooking
ANNOTATIONS:
CAJUN, CREOLE, AND CARIBBEAN DISHES ALL HAVE THEIR ROOTS IN THE COOKING OF WEST AND CENTRAL AFRI [MORE...]
Author Harris, Jessica
Content Language English
Publisher Fireside Books
Binding Type Paperback
$16.95
9780807831502 Cooking The Gullah Way, Morning, Noon, And Night
Cooking The Gullah Way, Morning, Noon, And Night
ANNOTATIONS:
OFFERING REMEMBRANCES AND REMEDIES--AS WELL AS 75 ALL-NEW RECIPES BY SALLIE ANN ROBINSON FROM TH [MORE...]
Author Robinson, Sallie Ann
Content Language English
Publisher Univ Of North Carolina Pr
Binding Type Hardcover
$23.95
9780764567100 A Taste Of Heritage: The New African-american Cuisine
A Taste Of Heritage: The New African-american Cuisine
ANNOTATIONS:
CHEF JOE RANDALL AND TONI TIPTON-MARTIN SHOWCASE THE RICH HERITAGE OF AFRICAN-AMERICAN COOKING I [MORE...]
Author Randall, Joe
Content Language English
Publisher Hungry Minds
Binding Type Paperback
$19.95
9780816645510 Black Hunger: Soul Food And America
Black Hunger: Soul Food And America
ANNOTATIONS:
USING THE HISTORY OF "AUNT JEMIMA" AS A SPRINGBOARD FOR EXPLORING THE RELATIONSHIP BETWEEN FOOD [MORE...]
Author Witt, Doris
Content Language English
Publisher Univ Of Minnesota Pr
Binding Type Paperback
$18.95
9780195110623 Black Hunger: Food And The Politics Of U.s. Identity
Black Hunger: Food And The Politics Of U.s. Identity
Annotations:
The creation of the Aunt Jemima trademark from an 1889 vaudeville performance of a play called " [more...]
Author Witt, Doris
Content Language English
Publisher Oxford Univ Pr
Binding Type Hardcover
$121.00
9780806523217 A Taste Of Freedom: A Cookbook With Recipes And Remembrances From The Hampton Institute
A Taste Of Freedom: A Cookbook With Recipes And Remembrances From The Hampton Institute
ANNOTATIONS:
THE SEQUEL TO THE BESTSELLING "THE AFRICAN-AMERICAN HERITAGE COOKBOOK" INTERWEAVES FASCINATING H [MORE...]
Author Tillery, Carolyn Quick
Content Language English
Publisher Citadel Pr
Binding Type Hardcover
$24.95
9780313346200 African American Food Culture
African American Food Culture
Annotations:
This ground-breaking volume reminds us of the roots of soul food and the importance of food in A [more...]
Author Mitchell, William Frank
Content Language English
Publisher Greenwood Pub Group Inc
Binding Type Hardcover
$54.95
9780806525082 Celebrating Our Equality: A Cookbook With Recipes And Remembrances From Howard University
Celebrating Our Equality: A Cookbook With Recipes And Remembrances From Howard University
ANNOTATIONS:
THIS COMPANION TO THE BESTSELLING "THE AFRICAN-AMERICAN HERITAGE COOKBOOK" AND "A TASTE OF FREED [MORE...]
Author Tillery, Carolyn Quick
Content Language English
Publisher Citadel Pr
Binding Type Hardcover
$24.95
9780806526546 African American Celebrations And Holiday Traditions
African American Celebrations And Holiday Traditions
ANNOTATIONS:
THIS DAZZLING COLLECTION OF RECIPES, STYLE ADVICE, AND DECORATING IDEAS WILL HELP EVERY FAMILY B [MORE...]
Author Broussard, Antoinette
Content Language English
Publisher Citadel Pr
Binding Type Paperback
$15.95
9781891105180 Harlem Really Cooks: The Nouvelle Soul Food Of Harlem
Harlem Really Cooks: The Nouvelle Soul Food Of Harlem
Annotations:
Perfectly timed to celebrate Harlem's second renaissance as a vital community to New York City a [more...]
Author Lawrence, Sandra
Content Language English
Publisher Lake Isle Pr
Binding Type Paperback
$16.95
9780231146388 Hog And Hominy: Soul Food From Africa To America
Hog And Hominy: Soul Food From Africa To America
Annotations:
Frederick Opie's culinary history is an insightful portrait of the social and religious relation [more...]
Author Opie, Frederick Douglass
Content Language English
Publisher Columbia Univ Pr
Binding Type Hardcover
$24.95
9780231146395 Hog And Hominy: Soul Food From Africa To America
Hog And Hominy: Soul Food From Africa To America
Author Opie, Frederick Douglass
Content Language English
Publisher Columbia Univ Pr
Binding Type Paperback
$17.95
9780385472708 Spoonbread & Strawberry Wine Spoonbread & Strawberry Wine: Recipes And Reminiscences Of A Family Recipes And Reminiscenc
Spoonbread & Strawberry Wine Spoonbread & Strawberry Wine: Recipes And Reminiscences Of A Family Recipes And Reminiscenc
Annotations:
Spanning over a century of African-American life and culture, this classic oral history celebrat [more...]
Author Jean, Norma
Content Language English
Publisher Broadway Books
Binding Type Paperback
$19.95
9780486437644 Rufus Estes' Good Things To Eat: The First Cookbook By An African-american Chef
Rufus Estes' Good Things To Eat: The First Cookbook By An African-american Chef
ANNOTATIONS:
INCLUDES NEARLY 600 MOUTH-WATERING RECIPES: CHICKEN GUMBO, CHESTNUT STUFFING WITH TRUFFLES, CHER [MORE...]
Author Estes, Rufus
Content Language English
Publisher Dover Pubn Inc
Binding Type Paperback
$9.95
9780671796297 The Black Family Reunion Cookbook: Recipes And Food Memories
The Black Family Reunion Cookbook: Recipes And Food Memories
ANNOTATIONS:
INSPIRED BY THE BLACK FAMILY REUNION CELEBRATIONS, HELD IN SEVEN CITIES EVERY SUMMER, THIS BOOK [MORE...]
Author National Council Of Negro Wome
Content Language English
Publisher Fireside Books
Binding Type Paperback
$15.00
9780688100124 Sylvia's Soul Food
Sylvia's Soul Food
ANNOTATIONS:
SYLVIA WOODS HAS BEEN BARBECUING, BAKING, FRYING, AND SMOTHERING NEW YORK CITY'S BEST SOUL FOOD [MORE...]
Author Woods, Sylvia
Content Language English
Publisher William Morrow & Co
Binding Type Hardcover
$21.99
9780688162191 Sylvia's Family Soul Food Cookbook: From Hemingway, South Carolina, To Harlem
Sylvia's Family Soul Food Cookbook: From Hemingway, South Carolina, To Harlem
ANNOTATIONS:
THE "QUEEN OF SOUL FOOD" WRITES ABOUT FAMILY AND FRIENDS AND TELLS HER REMARKABLE RAGS-TO-RICHES [MORE...]
Author Woods, Sylvia
Content Language English
Publisher William Morrow & Co
Binding Type Hardcover
$26.95
9780802132833 Soul Food: Classic Cuisine From The Deep South
Soul Food: Classic Cuisine From The Deep South
ANNOTATIONS:
"SOUL FOOD IS JUST WHAT THE NAME IMPLIES. IT IS SOULFULLY COOKED FOOD . . . GOOD FOR YOUR EVER-L [MORE...]
Author Ferguson, Shelia
Content Language English
Publisher Grove/atlantic Inc
Binding Type Paperback
$15.00

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