Annotations:
Cuban food is vibrant, earthy, sensuous food: cool avocado salads, enticingly spiced seafood, tropical rum drinks. In this unique cookbook, nearly 200 recipes celebrate the diverse melange of Cuban, Chinese, Spanish, African, and Portuguese influences that make up the popular cuisine of Cuba. Line drawings.
Product Detail:
Author: Creen, Linette
Foreword by: Rojas-lombardi, Felipe
Publisher: Plume,
Content Language: English
Book,
Paperback: 336 pages
Weight: 0.79 lbs.
Dimensions: L: 9.18 in. x W: 5.96 in. x H: 0.74 in.
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