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A Ligurian Kitchen: Recipes And Tales From The Italian Riviera |
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Product Detail:
Author: Giannatempo, Laura
Photographer: Piazza, Michael
Publisher: Hippocrene Books Inc, Oct-2006
Content Language: English
Book,
Hardcover: 234 pages
Weight: 1.84 lbs.
Dimensions: L: 9.3 in. x W: 8.38 in. x H: 0.9 in.
Comes with Illustrations
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