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500 Seasonal Recipes: Making The Most Of Fresh Produce Through Spring, Summer, Autumn And Winter: Classic And Traditiona |
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Annotations:
With 500 beautiful colour pictures and tried-and-tested recipes presented in a simple-to-follow format, this is the essential book for all cooks wanting a delicious resource of recipe ideas through the year
Product Detail:
Author: Hildyard, Anne
Publisher: Lorenz Books, Apr-2009
Content Language: English
Book,
Hardcover: 256 pages
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